Month: May 2013
Hot Pretzels
Jon and I are going to be spending Memorial Day weekend at his family cottage with some great friends. Plus Jon’s Birthday is in a few days and one of his favorite snack foods is Hot Pretzels. So tonight I made a… Read More
Bad Week
I had a bad week last week. I won’t go into detail but my patience with people was very thin and it was hard to stay to true to myself and be the Christian I want to be. I was placed in… Read More
What I Learned From My Mother.
My mother had seven children, which alone speaks volumes. As a mother of two I respect her so much. How she had the patience for seven children I have no idea. Even to this day she is fair and loving… Read More
Relay for Life
Last year in June I did my first Relay for Life. I am forever changed by that walk. I walk for my sister Lillian who has been fighting cancer for almost 15 years. She is such an inspiration for me and my… Read More
Black Bean and Corn Salsa
With Cinco De Mayo around the corner I thought I would share my Black Bean and Corn Salsa recipe. For the past four years Jon and I have always celebrated Cinco De Mayo with Andrew in Big Rapids, Michigan. Andrew’s move out… Read More
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Posted on May 11, 2013 by Sassy and Savory
Bacon and Broccoli Pasta
Thought I would share one of my go to recipes when I need to cook in a hurry. It might not be the healthiest but it sure is yummy. My mom would make it with mozzarella cheese but I like it with… Read More
Category: Main Dishes Tags: Bacon, Broccoli, Cheese, Cook, Home, Monterey Jack, Mozzarella, Pasta